Lunch Menus: October 18-24, 2017

Posted

Senior Friendship Center

Oct. 18

Turkey tettrazini, stewed tomatoes, carrot salad, applesause

Oct. 19

BBQ pork wing, baked squash, coleslaw, fruit pizza

Oct. 20

Chicken pot pie, green beans, tossed salad, Mandarin oranges and pineapple

Oct. 23

Meatloaf, baby bakers, baked lima beans, tossed salad, cinnamon apple slices

Oct. 24

Taco salad w/ meat, beans, cheese, lettuce, tomato, salsa and sour cream, peaches, oatmeal cookie

GCSD No. 1

Breakfast:

Monday

French toast sticks, breakfast bar, choice of milk, juice and fruit

Tuesday

Breakfast sandwich, breakfast bar, choice of milk, juice and fruit

Wednesday

Biscuits and gravy, breakfast bar, choice of milk, juice and fruit

Thursday

Pancake bites, breakfast bar, choice of milk, juice and fruit

Friday

Breakfast sliders, breakfast bar, choice of milk, juice and fruit

Lunch: 

(Not all items are offered at all campuses)

Oct. 18

Chicken mashed potato bowl, ham and turkey panini, pizza cheese sticks w/ sauce, corn

Oct. 19

Spaghetti w/ garlic bread stick, hot Italian sub, bagel-bite pizza, dill and garlic green beans

Oct. 20

Teriyaki chicken bites  w/ roll, hamburger on a bun, pizza sub, baked beans, Scooby snacks

Oct. 23

Chicken enchilada, French dip w/ au jus, pocket pizza, banana bread, refried beans

Oct. 24

Baked fried chicken w/ roll, steak and cheese sandwich, four-meat pizza, dill and garlic green beans